3-MINUTE FUDGE

How to make 3-MINUTE FUDGE

INGREDIENTS:

2 CUPS.Of semi-sweet chocolate chips.

A Large Can Of 14Oz Of “Sweetened Condensed milk“.

1 TSP.Of pure vanilla extract.

HERE IS HOW TO MAKE IT:

STEP 1:

For the quick removal of set fudge, I greased a square pan and line with parchment paper, then set it aside.

STEP 2:

In a microwave-safe bowl, I heated the chocolate chips and sweetened condensed milk, on high for 1 minute. I took it out of the oven, and for 1 minute, I let rest, then I stir to combine.

(Heat for an additional 30 seconds if it’s necessary).

STEP 3:

I stir until the chips and chocolate are fully melted and smooth.

STEP 4:

I added the vanilla extract and mixed well again.

STEP 5:

In my prepared pan, I poured the fudge mixture, and before cutting into squares of 1“, I let the fudge cool completely. (To speed up the process, I put them in the refrigerator for 90 minutes).

STEP 6:

I store in a jar that is airtight, and I ate one from time to time.

ENJOY.