Patty Melts
How to make Patty Melts Ingredients 1 stick butter 1 whole large onion, halved and sliced 1 1/2 lb. ground beef salt and pepper, to taste 5 dashes Worcestershire sauce 8 slices Swiss cheese 8 slices rye bread Directions In a medium skillet, melt 2 tablespoons of butter over medium-low heat. Throw in the sliced […]