Peach Cobbler
How to make Peach Cobbler Ingredients: 1 stick butter – use real butter 1cup flour self-rising 1 cup sugar 1 cup milk 1 large can peach in heavy syrup Set oven to 325-350 degrees Directions: Step 1: Melt butter in the bottom of the dish. I used a 9×9 dish. Step 2: In a bowl […]